Amplicon details |
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Amplicon: |
75 bp | |
1 aaagcaagtg gattgatgtg atatctccac tgacgtaagg gatgacgcac 51 aatcccacta tccttcgcaa gaccc |
Record ID | Database | Record description | Record length | Taxon | Method | Amplicon size | Match details |
---|---|---|---|---|---|---|---|
KJ740699.1 | emblreltgn | Zea mays transgenic cultivar Bt176 ... | 271 bp | Zea mays | QL-ELE-00-017 | 75 bp | View |
KU240017.1 | emblreltgn | Nicotiana tabacum transgenic clone ... | 1209 bp | Nicotiana tabacum | QL-ELE-00-017 | 75 bp | View |
KX640115.1 | emblreltgn | Zea mays transgenic cultivar 631 RR... | 7584 bp | Zea mays | QL-ELE-00-017 | 75 bp | View |
KY464890.1 | emblreltgn | Nicotiana benthamiana transgenic Np... | 9484 bp | Nicotiana benthamiana | QL-ELE-00-017 | 75 bp | View |
MF521566.1 | emblreltgn | Petunia x hybrida transgenic dihydr... | 3304 bp | Petunia x hybrida | QL-ELE-00-017 | 75 bp | View |
MN020371.1 | emblreltgn | Triticum aestivum transgenic MON712... | 7729 bp | Triticum aestivum | QL-ELE-00-017 | 75 bp | View |
MT178397.1 | emblreltgn | Petunia sp. transgenic cultivar Afr... | 9287 bp | Petunia sp. | QL-ELE-00-017 | 75 bp | View |
DI230979.1 | emblrelpat | KR 1020110091567-A/8: Production of... | 2615 bp | Saccharomyces cerevisiae | QL-ELE-00-017 | 75 bp | View |
DI231082.1 | emblrelpat | KR 1020110096555-A/8: Manufacturing... | 2615 bp | Saccharomyces cerevisiae | QL-ELE-00-017 | 75 bp | View |
DI351494.1 | emblrelpat | KR 1020130085374-A/8: FOOD COMPOSIT... | 2615 bp | Saccharomyces cerevisiae | QL-ELE-00-017 | 75 bp | View |
DI351671.1 | emblrelpat | KR 1020130087410-A/8: TAILORED OILS... | 2615 bp | Saccharomyces cerevisiae | QL-ELE-00-017 | 75 bp | View |
DI364432.1 | emblrelpat | KR 1020130118333-A/8: MICROBIAL OIL... | 2615 bp | Saccharomyces cerevisiae | QL-ELE-00-017 | 75 bp | View |
HV774463.1 | emblrelpat | JP 2012510275-A/3: PRODUCTION OF TA... | 2615 bp | Saccharomyces cerevisiae | QL-ELE-00-017 | 75 bp | View |
HV778726.1 | emblrelpat | JP 2012513743-A/3: MANUFACTURING OF... | 2615 bp | Saccharomyces cerevisiae | QL-ELE-00-017 | 75 bp | View |
HW329386.1 | emblrelpat | JP 2013533735-A/3: Tailored Oils Pr... | 2615 bp | Saccharomyces cerevisiae | QL-ELE-00-017 | 75 bp | View |
HW468513.1 | emblrelpat | JP 2014500349-A/3: MICROBIAL OILS W... | 2615 bp | Saccharomyces cerevisiae | QL-ELE-00-017 | 75 bp | View |
HW579674.1 | emblrelpat | JP 2014511140-A/3: Tailored Oils Pr... | 2615 bp | Saccharomyces cerevisiae | QL-ELE-00-017 | 75 bp | View |
HW599057.1 | emblrelpat | JP 2013528383-A/3: Food Composition... | 2615 bp | Saccharomyces cerevisiae | QL-ELE-00-017 | 75 bp | View |
HZ775121.1 | emblrelpat | JP 2015033388-A/3: MANUFACTURING OF... | 2615 bp | Saccharomyces cerevisiae | QL-ELE-00-017 | 75 bp | View |
NRN_CQ945862 | nrnl1 | Sequence 24 from Patent WO200409944... | 11361 bp | unidentified | QL-ELE-00-017 | 75 bp | View |
Related publications:
Petrillo, M., et al. “JRC GMO-Amplicons: A Collection of Nucleic Acid Sequences Related to Genetically Modified Organisms.” Database (Oxford), vol. 2015 bav101, 30 Sep. 2015, doi:10.1093/database/bav101.
Angers-Loustau, A., et al. “Using the EURL GMFF Online Bioinformatics Resources: A how-to Guide for Practical JRC GMO-Matrix and JRC GMO-Amplicons Case Uses.” European Commission, Ispra, JRC101853, 2016.